Extreme Carnivore

Last evening I went with one of my former students to a locals place that specializes in grilled meat and soju (of course!). I'm not a big meat-eater, but she insisted that we try three kinds. (Fortunately, I was able to say no to the pork skins.) It is warm and cozy grilling in the center of your table, but I really needed Tom there to help with all the eating.